Our Menu
Lunch MenuDinner MenuFamily PackagesHappy HourBox LunchesSeasonal MenuKids MenuBreakfast & Lunch Banquet MenuDinner Banquet Menu
Monday-Friday 11:30am - 2:00pm
Our Sauces:
Tomato sauce: A deep, rich, smooth slow-roasted meat-based sauce made with crushed tomatoes. ''Sunday'' sauce
Marinara sauce: A bright, fresh sauce made from whole tomatoes with garlic, onions, fresh basil, and extra virgin olive oil.
Appetizers
Calamari
$16.00
Cornmeal-crusted calamari and banana peppers, horseradish aioli and marinara for dipping.
Zucchini Sticks
$12.00
Hand-breaded zucchini with tomato sauce.
Mozzarella Fritta
$12.00
Fresh mozzarella panko-crusted with marinara.
Stuffed Artichoke
MP
Baked with herbed ciabatta breadcrumbs, extra virgin olive oil, and romano.
Charcuterie
$18.00
Dried sausage, prosciutto, provolone, gouda, goat cheese, mixed olives, baguettes, grapes, olive oil with fresh basil
Sausage Stuffed Hot Peppers
$16.00
Two Hungarian hot peppers stuffed with house-made sausage and roasted in marinara.
Classic Shrimp Cocktail
$12.00
Five chilled shrimp with cocktail sauce.
Crispy Wings
$18.00
One dozen drum drumettes and wingettes tossed in choice of BBQ, Buffalo, Honey Mustard, Teriyaki, or Sweet-Heat Pineapple Sauce served with carrots, celery and bleu cheese dip.
Soups
Italian Wedding Soup
$5.00/+
Tiny all-beef meatballs, acini de pepe, escarole, and fresh mixed vegetables in chicken broth • Dine In: $5.00 cup | $7.00 bowl • Carry Out: $7.00 pint | $13.00 quart
Pasta Fagioli
$5.00/+
Cannellini beans, tubetti pasta, spinach, bacon, and fresh vegetables in a rich tomato-chicken broth • Dine In: $5.00 cup | $7.00 bowl • Carry Out: $7.00 pint | $13.00 quart
French Onion Soup
$8.00
A crock of rich beef broth and caramelized onions, topped with croutons and bubbling provolone.
Fazio's Turkey Chili
$5.00/cup
$7.00/pint
$7.00/bowl
$13.00/quart
Turkey, tomato, assorted beans, peppers, & onions
Salads
Add-ons: Grilled Chicken Breast $4.00 | Seared Salmon $6.00 | Grilled Shrimp $5.00 • Dressings: Homemade Italian | Ranch | Creamy Bleu Cheese | Poppyseed | 1000 Island | Balsamic Vinaigrette, French | Crumbled Bleu Cheese $1.25
Bleu Cheese Salmon Salad
$16.00
5 oz salmon filet, onions, crumbled bleu cheese, and cucumbers over mixed greens.
The Caesar
$14.00
With croutons and romano.
Crispy Chicken Salad
$15.00
Panko-crusted chicken, mixed greens, mozzarella, diced tomatoes, and crispy tortilla strips.
Caprese Insalata
$16.00
Ripe tomatoes, fresh mozzarella, fresh basil over spinach with balsamic vinaigrette.
The Steakhouse Salad
$18.00
An 8 oz grilled strip steak, cranberries, crumbled bleu cheese, sliced mushrooms, and red onions over spinach
Entrees
Entrees are accompanied by a house salad, rolls and butter.
Chicken Parmigiana
$17.00
Hand-breaded chicken cutlet topped with melted provolone, served with spaghettini and tomato sauce.
Veal Parmigiana
$17.00
Hand-breaded veal cutlet topped with melted provolone, served with a side of spaghettini and tomato sauce.
Eggplant Parmigiana
$15.00
Hand-breaded eggplant with melted provolone and tomato sauce, served with a side of spaghettini.
Potato Crusted Cod
$16.00
Our secret recipe with penne marinara.
Pastas
Entrees are accompanied by a house salad, rolls and butter.
Cheese Ravioli
$15.00
Cheese filled pasta pillows with marinara sauce.
Lasagna Al Forno
$16.00
Layers of baked pasta, seasoned ground beef, creamy ricotta, romano, provolone, mozzarella and tomato sauce.
Spaghettini or Penne
$14.00/+
Marinara or Tomato Sauce $14.00 | Meatballs and Tomato Sauce $15.00 | Meatballs and Marinara Sauce $15.00 | Italian Sausage and Tomato Sauce $16.00 | Pesto Sauce $19 Creamy Alfredo Sauce $17.00
Cavatelli or Fettuccine
$15.00/+
Marinara or Tomato Sauce $15.00 | Meatballs and Tomato Sauce $16.00 | Meatballs and Marinara Sauce $16.00 | Italian Sausage and Tomato Sauce $17.00 | Creamy Alfredo Sauce $18.00 l Pesto Sauce $19
Clam Sauce Over Spaghettini
$19.00
Baby clams, onions, garlic, and spinach sauteed with your choice of Marinara or White Wine.
Broccolini Alfredo
$21.00
Fettuccine and broccoli tossed in creamy alfredo sauce.
Gluten-Free Penne
$15.00/+
Delicious corn, brown rice and quinoa pasta • Marinara $15.00 | Italian Sausage and Marinara $17.00
Build Your Own Pasta
$14.00
Choose your sauce, pasta, and protein!
Sandwiches
Served with French Fries, Potato Salad or Coleslaw.
Crispy Chicken Club Sandwich
$14.00
Panko-crusted breast, bacon, cheddar, lettuce, and tomato on brioche.
Veal Cutlet Sandwich
$17.00
Open-faced hand-breaded veal cutlet on focaccia bread with tomato sauce.
Chicken Cutlet Sandwich
$17.00
Open-faced hand-breaded chicken cutlet on focaccia bread with tomato sauce.
Meatball Sandwich
$15.00
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Sausage, Peppers & Onions
$17.00
A knife-and-fork sandwich with our homemade sausage, peppers, and onions on an Italian bun topped with marinara and melted provolone.
Turkey BLT
$14.00
Smoked turkey, bacon, lettuce, tomato, and horseradish aioli on toasted nine-grain bread.
Salmon BLT
$17.00
5 oz salmon filet, bacon, lettuce, tomato, and horseradish aioli on a brioche bun.
Burgers
Build your own burger
$18.00
8 oz house-ground chuck with cheddar, lettuce, and tomato on a brioche with French fries | Add bacon +$1.00
Pizzas
Gluten-free crust +$2.00
Pizza Margherita
$17.00
Fresh mozzarella, vine-ripened tomatoes, basil, marinara, romano.
Pizza Sausage
$18.00
Sausage, mozzarella, marinara, romano.
Pizza Marinara or Calzone
$16.00
Mozzarella, marinara, romano.
Pizza Bianco
$18.00
artichoke hearts, spinach, romano, EVOO, and a sprinkling of mozzarella
Monday-Sunday 4:00pm - 9:00pm
Entrees are accompanied by a house salad, rolls and butter
Our Sauces:
Tomato sauce: A deep, rich, smooth slow-roasted meat-based sauce made with crushed tomatoes. ''Sunday'' sauce
Marinara sauce: A bright, fresh sauce made from whole tomatoes with garlic, onions, fresh basil, and extra virgin olive oil
Appetizers
Calamari
$17.00
Cornmeal-crusted calamari and banana peppers, horseradish aioli and marinara for dipping.
Zucchini Sticks
$13.00
Hand-breaded zucchini with tomato sauce.
Mozzarella Fritta
$13.00
Fresh mozzarella panko-crusted with marinara.
Charcuterie
$18.00
Dried sausage, prosciutto, provolone, gouda, goat cheese, mixed olives, baguettes, grapes, and olive oil with fresh basil
Sausage Stuffed Hot Peppers
$17.00
Two Hungarian hot peppers stuffed with sausage and roasted in marinara.
Stuffed Artichoke
MP
Baked with herbed ciabatta breadcrumbs, extra virgin olive oil, and romano.
Classic Shrimp Cocktail
$14.00
Five chilled shrimp with cocktail sauce.
Crispy Wings
$18.00
One dozen drum drumettes and wingettes tossed in choice of BBQ, Buffalo, Honey Mustard, Teriyaki, or Sweet-heat Pineapple Sauce served with carrots, celery and bleu cheese dip.
Soups
Italian Wedding Soup
$5.00/+
Tiny all-beef meatballs, acini de pepe, escarole, and fresh mixed vegetables in chicken broth • Dine in: $5.00 cup | $7.00 bowl • Carry out: $7.00 pint | $13.00 quart
Pasta Fagioli
$5.00/+
Cannellini beans, tubetti pasta, spinach, bacon, and fresh vegetables in a rich tomato-chicken broth • Dine in: $5.00 cup | $7.00 bowl • Carry out: $7.00 pint | $13.00 quart
French Onion Soup
$10.00
A crock of rich beef broth and caramelized onions, topped with croutons and bubbling provolone.
Fazio's Turkey Chili
$5.00/cup
$7.00/pint
$7.00/bowl
$13.00/quart
Turkey, tomato, assorted beans, peppers, & onions
Chicken
Chicken Parmigiana
$23.00
Hand-breaded chicken cutlet topped with melted provolone, served with spaghettini and tomato sauce.
Chicken Marsala
$25.00
Chicken breast medallions sauteed with marsala wine and mushrooms served over mashed potatoes.
Chicken Piccata
$25.00
Chicken breast medallions sauteed with lemon capers, and white wine served over mashed potatoes.
Pastas
Cheese Ravioli
$19.00
Cheese filled pasta pillows with marinara sauce.
Lasagna Al Forno
$22.00
Layers of baked pasta, seasoned ground beef, creamy ricotta, romano, provolone, mozzarella and tomato sauce.
Gnocchi alla Vodka
$21.00
Housemade ricotta dumplings with creamy vodka sauce, homemade sausage, romano, and spinach.
Spaghettini or Penne
$17.00/+
Marinara or Tomato Sauce $17.00 | Meatballs and Tomato Sauce $18.00 | Meatballs and Marinara Sauce $18.00 | Italian Sausage and Tomato Sauce $19.00 | Creamy Alfredo Sauce $20.00 l Pesto Sauce $21
Cavatelli or Fettuccine
$18.00/+
Marinara or Tomato Sauce $18.00 | Meatballs and Tomato Sauce $19.00 | Meatballs and Marinara Sauce $19.00 | Italian Sausage and Tomato Sauce $20.00 | Creamy Alfredo Sauce $21.00 l Pesto Sauce $22
Broccolini Alfredo
$21.00
Fettuccine and broccoli tossed in creamy alfredo sauce.
Gluten-Free Penne
$18.00/+
Please allow for an extra 10 minutes of cook time • Delicious Corn, Brown Rice and Quinoa Pasta | Marinara $18.00 | Italian Sausage and Marinara $20.00
Build Your Own Pasta
$14.00
Choose your sauce, pasta, and protein!
Salads
Dressings: Homemade Italian, Ranch, Creamy Bleu Cheese, Poppyseed, 1000 Island, Balsamic Vinaigrette, French, Crumbled Bleu Cheese +$1.25 • Salad Add-ons: Grilled Chicken Breast $6.00 | Seared Salmon $10.00
Crispy Chicken Salad
$17.00
Panko-crusted chicken, mixed greens, mozzarella, diced tomatoes, and crispy tortilla strips.
Bleu Cheese Salmon Salad
$21.00
8 oz salmon filet, onions, crumbled bleu cheese, and cucumbers over mixed greens.
The Caesar
$15.00
With croutons and romano.
Caprese Insalata
$16.00
Ripe tomatoes, fresh mozzarella, fresh basil over spinach with balsamic glaze.
The Steakhouse Salad
$23.00
An 8 oz grilled strip steak, cranberries, bleu cheese, sliced mushrooms, and red onions over spinach
Pizzas
Gluten-free crust +$2.00 • $2.00 each: Pepperoni, Sausage, Anchovies, Grilled Chicken, Fresh Mozzarella, Bacon | $1.00 each: Spinach, Onions, Artichoke Hearts, Mushrooms, Fresh Basil, Diced Tomato, Cubanelle Peppers, Black Olives, Banana Peppers, Roasted Rd Peppers | $1.25 each: Crumbled Bleu Cheese
Pizza Margherita
$17.00
Fresh mozzarella,vine-ripened tomatoes, basil, marinara, romano.
Pizza Sausage
$18.00
Sausage, mozzarella, marinara, romano.
Pizza or Calzone Marinara
$16.00
Mozzarella, marinara, romano.
Pizza Bianco
$18.00
Artichoke hearts, spinach, romano, mozzarella, EVOO, and a sprinkling of mozzarella.
Specialties of the House
Veal Parmigiana
$27.00
Hand-breaded veal cutlet topped with melted provolone, served with a cubanella pepper and a side of spaghettini and tomato sauce.
Eggplant Parmigiana
$21.00
Hand-breaded eggplant with melted provolone and tomato sauce, served with a side of spaghettini.
New York Strip Steak
$35.00
Seasoned and grilled 12 oz strip served with garlic mashed potatoes.
From the Sea
Potato Crusted Cod
$24.00
Our secret recipe with penne marinara.
Roasted Salmon
$31.00
An 8 oz salmon filet with mashed potatoes and vegetable of the day.
Clam Sauce Over Spaghettini
$24.00
Baby clams, onions, garlic, and spinach sauteed with your choice of Marinara or White Wine.
Sandwiches and Burgers
Served with French Fries, Coleslaw or Potato Salad.
Veal Cutlet Sandwich
$22.00
Open-faced hand-breaded veal cutlet on focaccia bread with tomato sauce.
Chicken Cutlet Sandwich
$19.00
Open-faced hand-breaded chicken cutlet on focaccia bread with tomato sauce.
Meatball Sandwich
$16.00
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Sausage, Peppers & Onions
$19.00
A knife-and-fork sandwich with our homemade sausage, peppers and onions on an Italian bun topped with marinara and melted provolone.
Build your own burger
$19.00
8 oz house-ground chuck with lettuce, and tomato on a brioche with French fries | Add bacon +$1.00
Available Monday - Saturday 4:00pm - 8:00pm
48 hour notice required, serves 4-6 guests, carry out ONLY
Menu
Choice of Chicken Marsala or Chicken Piccata
$85.00
Served with mashed potatoes | Includes a house salad, Italian dressing, rolls, and butter.
Choice of Veal, Chicken, or Eggplant Parmigiana
$65.00
Served with penne marinara | Includes a house salad, Italian dressing, rolls, and butter.
Choice of Spaghettini and Meatballs or Cheese Ravioli
$55.00
Includes a house salad, Italian dressing, rolls, and butter.
Monday - Saturday 4:00pm - 6:00pm
Food
Mozzarella Fritta
$10.00
Antipasto Piato
$10.00
Zucchini Sticks
$10.00
Shrimp Cocktail
$10.00
A Dozen Mussels
$10.00
Crispy Wings
$10.00
6 wings tossed in your choice of BBQ, Buffalo or Sweet-heat Pineapple Sauce.
Caesar Salad
$10.00
With grilled chicken.
Pizza
$10.00
Pizza margherita, pepperoni pizza, pizza bianco.
House Wine
Available in the bar/ lounge only.
Chardonnay, Pinot
$5.00/glass
Grigio, Moscato
$5.00/glass
Cabernet Sauvignon
$5.00/glass
Merlot, Pinot Noir
$5.00/glass
Alfredo's Specialty Wine
$5.00/glass
Cocktails
Available in the bar/ lounge only.
Well Liquor
$6.00
Draft Beer
Available in the bar/ lounge only.
Blue Moon Belgian White
$5.00
Great Lakes Dortmunder
$5.00
Domestic Bottles
Available in the bar/ lounge only.
Domestic Bottles
$3.00
Available 11:30am-3:00pm | Includes sandwich, bag of chips, chocolate chip cookie, choice of side, bottle of water, and condiments • Only $15.00!
Choose a Sandwich
Smoked Turkey
Turkey, provolone, lettuce, tomato on an Italian bun.
Black Forest Ham & Swiss
Ham, Swiss, lettuce, tomato on an Italian bun.
Meatball
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Eggplant - Vegetarian
Breaded eggplant on a brioche bun topped with marinara sauce and provolone cheese.
Choose a Side:
Potato Salad
Cole Slaw
Offered for Lunch & Dinner
Starter
Trio Shareable
$25.00
A trio of Alfredo’s favorites including calamari, zucchini sticks, & mozzarella fritta.
Garlic Bread
$10.00
Ciabatta rolls with garlic butter and melted mozzarella cheese. Served with a side of marinara
Salad
Loaded Italian Salad
$17.00
Fresh mozzarella, black olives, pepperoni, red onion, pepperoncini, tomato, fresh basil with mixed greens and house dressing
Berry Insalate
$16.00
Fresh assortment of berries, crumbled bleu cheese, walnuts, and spinach
Main
Veal Piccata
$25.00
Alfredo's famous veal in a homemade lemon, white wine butter sauce with capers and served over steamed spinach and risotto
Shrimp Scampi Pasta
$27.00
Fettuccine, chardonnay cream sauce, spinach, tomato, garlic, sauteed shrimp
Rigatoni all Vodka
$23.00/+
Rigatoni tossed in a vodka cream sauce and topped with sausage and fresh mozzarella
Wine
Bubbles
$31.00/Bottle
Prosecco | Extra Dry | Vinivola Serena Doc | Italy.
Children under 12 years old
Entrees
Entrees served with a choice of apple sauce or carrots with ranch dip
Cheeseburger
$6.99
with fries
Penne
$6.99
with meatballs and tomato sauce
Cavatelli
$6.99
with meatballs and tomato sauce
Spaghettini
$6.99
with meatballs and tomato sauce
Chicken Tenders
$6.99
with fries
Cheese Ravioli
$6.99
with marinara sauce
Broccolini
$6.99
penne pasta with creamy alfredo sauce and steamed broccoli
Breakfast Buffets
Breakfast events will incur a room charge of $175 per room. Breakfast can be served Monday – Friday 7:00 AM – 10:00 AM, Saturday and Sunday 8:00 AM – 11:00 AM
Add assorted Cold Cereals and milk to any buffet +$1.25 per person
Continental Breakfast
$11.95/pp
10 guest minimum
Assorted breakfast pastries
Fresh seasonal fruit
Chilled juice and coffee service
Add Assorted Individual Quiche $2.95 pp
Assorted breakfast pastries
Fresh seasonal fruit
Chilled juice and coffee service
Add Assorted Individual Quiche $2.95 pp
Bagels & Cream Cheese Spread
$11.95/pp
10 guest minimum
Assorted bagels and cream cheese
Chilled juice and coffee service
Assorted bagels and cream cheese
Chilled juice and coffee service
Good Morning Cleveland
$17.95/pp
35 guest minimum
Seasonal fresh fruit
Creamy yogurt
Scrambled eggs
Country sausage links
Crisp bacon
Breakfast potatoes or O’Brien potatoes
French toast or Mini pancakes
Assorted breakfast pastries
Served with jam and whipped butter
Chilled juice and coffee service
Seasonal fresh fruit
Creamy yogurt
Scrambled eggs
Country sausage links
Crisp bacon
Breakfast potatoes or O’Brien potatoes
French toast or Mini pancakes
Assorted breakfast pastries
Served with jam and whipped butter
Chilled juice and coffee service
Served Lunches
Lunch Entrees are available Monday - Friday before 2:00 PM
Entrees include: Field greens salad with vinaigrette | Warm rolls & whipped butter | Coffee and iced tea
Choice of one Dessert: Ice cream, Chocolate Mousse or Spumoni
Add on: Italian Wedding or Escarole Soup +$2.00 pp
Two Entrée Choices are $2.00 additional per person and the quantity of each is due with the guarantee count
Veal Parmigiana
$20.95
Our famous tender veal cutlet breaded and topped with provolone cheese. Includes fresh vegetable of the day and choice of pasta marinara or roasted red skin potatoes
Chicken Tosca
$19.95
Medallions of chicken breast lightly battered and sautéed with butter and white wine.
Served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
Served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
Hand-Breaded Chicken Cutlet
$18.95
Chicken breast with a crispy coating of herbed breadcrumbs. Served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
Eggplant Lasagna
$18.95
Layers of baked eggplant, marinara sauce, spinach, breadcrumbs, mozzarella and romano cheese. Served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
New York Strip Steak
MP
8 oz. Strip Steak served with cabernet jus and crispy onion straws. Choice of pasta marinara or roasted redskin potatoes
Salmon Romano
$19.95
Romano and breadcrumb topped salmon filet, baked to perfection! Served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
Chicken Marsala
$19.95
Tender chicken breast sautéed with marsala wine and sliced mushrooms, served with fresh vegetable of the day, choice of pasta marinara or roasted red skin potatoes
Potato Crusted White Fish
$19.95
Served with fresh vegetable of the day, choice of pasta. marinara or roasted red skin potatoes
Baked Meat Lasagna
$19.95
Pasta layered with four cheeses, meat, tomato sauce and baked to perfection. Accompanied by a fresh vegetable
Soup & Salad
Lunch Entrees are available Monday - Friday before 2:00 PM
Includes: Warm rolls and whipped butter | Coffee and iced tea
Choice of one Dessert: Ice Cream, Chocolate Mousse or Spumoni
Wedding Soup and a Classic Caesar
Cup of Italian wedding soup
Crisp romaine, herbed croutons, creamy Caesar dressing garnished with a garlic focaccia wedge
With Grilled Chicken $15.95
With Grilled Salmon $17.95
Crisp romaine, herbed croutons, creamy Caesar dressing garnished with a garlic focaccia wedge
With Grilled Chicken $15.95
With Grilled Salmon $17.95
Wedding Soup and The Toscano Salad
Cup of Italian Wedding Soup
Field greens salad topped with roasted red peppers, diced tomato, shredded mozzarella, herbed croutons and balsamic vinaigrette garnished with a garlic focaccia wedge
With Grilled Chicken $15.95
With Grilled Salmon $17.95
Field greens salad topped with roasted red peppers, diced tomato, shredded mozzarella, herbed croutons and balsamic vinaigrette garnished with a garlic focaccia wedge
With Grilled Chicken $15.95
With Grilled Salmon $17.95
Wedding Soup and A Spinach Salad
Cup of Italian Wedding Soup
Fresh baby spinach salad topped with dried cranberries, nuts, sweet red onions, crumbled bleu cheese, fresh strawberries and a raspberry vinaigrette garnished with a garlic focaccia wedge
With Grilled Chicken $17.95
With Grilled Salmon on top instead $19.95
Fresh baby spinach salad topped with dried cranberries, nuts, sweet red onions, crumbled bleu cheese, fresh strawberries and a raspberry vinaigrette garnished with a garlic focaccia wedge
With Grilled Chicken $17.95
With Grilled Salmon on top instead $19.95
The Village Buffet
Lunch Entrees are available Monday - Friday before 2:00 PM
20 guest minimum | $26.95 pp
Soup du jour Warm
Rolls and Whipped Butter
Fresh Seasonal Vegetable of the Day Accompaniment
Choice of Two Salads:
Add a third salad for $1.50 pp
Tossed Field Greens with Carrots, Cucumber, Tomato and Homemade Vinaigrette
Creamy Coleslaw
Sweet and Sour Broccoli Salad with Almonds and Cranberries
Cucumber, Red Onion, Tomato and Garbanzo Beans
Red Skin Potato Salad
Cranberry, bleu cheese, Walnut and Spinach Salad
Orzo with Zucchini, Olives, Roasted Red Peppers, Tomatoes and Lemon Vinaigrette
Tossed Caesar Salad with Herbed Croutons, and Romano
Tossed Field Greens with Carrots, Cucumber, Tomato and Homemade Vinaigrette
Creamy Coleslaw
Sweet and Sour Broccoli Salad with Almonds and Cranberries
Cucumber, Red Onion, Tomato and Garbanzo Beans
Red Skin Potato Salad
Cranberry, bleu cheese, Walnut and Spinach Salad
Orzo with Zucchini, Olives, Roasted Red Peppers, Tomatoes and Lemon Vinaigrette
Tossed Caesar Salad with Herbed Croutons, and Romano
Choice of One Side:
Add a second side for $1.50 pp
Cavatelli Marinara
Penne Marinara
Herb Roasted Red Skin Potatoes
Cavatelli Marinara
Penne Marinara
Herb Roasted Red Skin Potatoes
Choice of Two Entrees:
Breaded Chicken Cutlet
Chicken Tosca
Chicken Marsala
Grilled Chicken Breast with Lemon White Wine Sauce
Potato Crusted Cod
Breaded Veal Cutlet
Baked Meat Lasagna
Sausage, Peppers and Onions
Add Sliced Roast Beef M.P.
Chicken Tosca
Chicken Marsala
Grilled Chicken Breast with Lemon White Wine Sauce
Potato Crusted Cod
Breaded Veal Cutlet
Baked Meat Lasagna
Sausage, Peppers and Onions
Add Sliced Roast Beef M.P.
Choice of one Dessert:
Ice cream, spumoni or assorted homemade cookies
Freshly Brewed Coffee, Hot Tea and Decaf
Between the Buns Buffet
Lunch Entrees are available Monday - Friday before 2:00 PM
15 guest minimum | $19.95 pp
Tossed Field Greens
With carrots, cucumber, tomato and house made vinaigrette
Choice of Two:
Red Skin Potato Salad
Creamy Cole Slaw
Caesar Salad with croutons
Cranberry, bleu cheese, Walnut and Spinach Salad
Creamy Cole Slaw
Caesar Salad with croutons
Cranberry, bleu cheese, Walnut and Spinach Salad
Choice of Three Assorted Pre-Made Sandwiches:
Breaded Chicken Cutlet on Focaccia
Mini Italian Subs
Smoked Turkey
Black Forest Ham and Swiss Cheese
Meatball Sliders with marinara sauce
Vegetarian Eggplant Marinara Sliders
Mini Italian Subs
Smoked Turkey
Black Forest Ham and Swiss Cheese
Meatball Sliders with marinara sauce
Vegetarian Eggplant Marinara Sliders
Freshly Brewed Coffee, Hot Tea and Decaf
The Sandwich Studio
Lunch Entrees are available Monday - Friday before 2:00 PM
15 guest minimum | $19.95 pp
Add Italian Wedding Soup +$2.00 pp
Tossed Field Greens with Carrots, Cucumber, Tomato and Homemade Vinaigrette
Red Skin Potato Salad
Creamy Coleslaw
Warm Rolls and Whipped Butter
Assorted Meats, Cheese and Condiments to Create Your Own Sandwiches
Sliced Breads
Sliced Smoked Turkey, Ham, Salami, Italian Cappicola
Swiss, American and Provolone
Lettuce, Tomato and Onion
Mustard and Mayo
Freshly Brewed Coffee, Hot Tea and Decaf
Family Style Lunch
Lunch Entrees are available Monday - Friday before 2:00 PM
15 guest minimum | $27.95 pp
Appetizer on Each Table as Guests Arrive
Red and White Pizza Squares
Soup: Select One
Italian Wedding Soup | Escarole Soup | Tomato Basil Soup
Family Style Salad
Tossed Field Greens Salad with Homemade Raspberry Vinaigrette
Entrees: Choose Two
Choice of three, add $2.50 pp
Breaded Chicken Cutlets l Chicken Tosca with White Wine Lemon Butter Sauce
Chicken Marsala l Sausage, Peppers, Onions l Breaded Pork Cutlets l Breaded Veal Cutlets
Pork Tenderloin Funghetto with Mushrooms and Roasted Red Peppers in a Funghetto Wine Sauce
Breaded Eggplant Garnished with Shredded Mozzarella add $2.50
Beef Tenderloin Tips sautéed with Peppers, Onions, and Mushrooms add $8.00
Sliced Tenderloin of Beef topped with Au Jus and Onion Straws add $10.00
Potato Crusted Cod add $3.00 l Roasted Salmon with Citrus Herb Butter add $5.00
Breaded Chicken Cutlets l Chicken Tosca with White Wine Lemon Butter Sauce
Chicken Marsala l Sausage, Peppers, Onions l Breaded Pork Cutlets l Breaded Veal Cutlets
Pork Tenderloin Funghetto with Mushrooms and Roasted Red Peppers in a Funghetto Wine Sauce
Breaded Eggplant Garnished with Shredded Mozzarella add $2.50
Beef Tenderloin Tips sautéed with Peppers, Onions, and Mushrooms add $8.00
Sliced Tenderloin of Beef topped with Au Jus and Onion Straws add $10.00
Potato Crusted Cod add $3.00 l Roasted Salmon with Citrus Herb Butter add $5.00
Family Style Vegetable
Fresh Vegetable of the Day Chosen by the Chef
Family Style Side: Choose One
Choice of two, add $1 pp
Penne Marinara l Cavatelli Marinara l Broccolini Alfredo with Penne
Herb Roasted Potatoes l Garlic Mashed Potatoes l Gnocchi with Vodka Sauce add $2.00
Risotto with Romano, Spinach, Peas add $1.00 l Risotto with Marinara, Romano, Sausage add $2.00
Penne Marinara l Cavatelli Marinara l Broccolini Alfredo with Penne
Herb Roasted Potatoes l Garlic Mashed Potatoes l Gnocchi with Vodka Sauce add $2.00
Risotto with Romano, Spinach, Peas add $1.00 l Risotto with Marinara, Romano, Sausage add $2.00
Dessert: Choose One
Chocolate Mousse I Ice Cream I Family style Mini Cannoli's
Large Cannoli add $1.00 | Tiramisu add $1.75 | Italian Cookies add $1.75
Large Cannoli add $1.00 | Tiramisu add $1.75 | Italian Cookies add $1.75
Beverages
Coffee, Iced Tea, Hot Tea
Meeting Breaks
Snacks
Assorted Snack Bags of Chips $2.00 each
Chocolate Chip Cookies $15.00 per dozen
Homemade Italian Cookies $15.00 per dozen
Fudge Brownies $17.00 per dozen
Mini Cannolis $25.00 per dozen
Bowl of Whole Fruit $2.00 pp
Fresh Seasonal Fruit Display $4.00 pp
Mini Yogurt, Granola and Fruit Parfaits $5.00 pp
Bagels with Cream Cheese $6.00 pp
Assorted Mini Muffins $3.00 pp
Chocolate Chip Cookies $15.00 per dozen
Homemade Italian Cookies $15.00 per dozen
Fudge Brownies $17.00 per dozen
Mini Cannolis $25.00 per dozen
Bowl of Whole Fruit $2.00 pp
Fresh Seasonal Fruit Display $4.00 pp
Mini Yogurt, Granola and Fruit Parfaits $5.00 pp
Bagels with Cream Cheese $6.00 pp
Assorted Mini Muffins $3.00 pp
Beverages
1.5 Gallon Urn of Coffee Regular or Decaf $25.00 each
Pump Pot of Coffee Regular or Decaf $10.00 each
Assorted Soft Drinks $2.00 each
Bottled Water $1.00 each
San Pellegrino $4.00 each
Bottled Lemonade or Snapple $3.00
Chilled Fruit Juice $9.00 per carafe
Pump Pot of Coffee Regular or Decaf $10.00 each
Assorted Soft Drinks $2.00 each
Bottled Water $1.00 each
San Pellegrino $4.00 each
Bottled Lemonade or Snapple $3.00
Chilled Fruit Juice $9.00 per carafe
The Munchies
$5.00/pp
Assorted Candy and chocolate bars, granola bars and snack bags of chips
Rootbeer Floats
$5.00/pp
Personalize your own float! Choosefrom rootbeer or orange soda over vanilla ice cream and add whipped cream, sprinkles and a cherry!
Bellisima Break
$8.00/pp
Antipasto including assorted cheese, dried sausage, grilled eggplant, olives, polenta fries and warm Italian bread
Beverages
Signature Drinks can be created specially for your event, please inquire with the Catering Department
Soft Drinks
$3.00/per guest
Including refills
Wine on Each Table
$30.00/per bottle
House red and white wine on each table
Champagne or Prosecco
$32.00/per bottle
Can be poured as a toast or butler passed
Specialty Drinks
Can be served in a punch bowl or butler passed to your guests
Each gallon is an estimated 20 servings
Sparkling Strawberry Lemonade (non-alcoholic) $55.00 first gallon, $25.00 each additional gallon
Sparkling Strawberry Lemonade with rum or vodka $95.00 first gallon, $60.00 each additional gallon
Mimosas (champagne and orange juice) $34.00 per bottle
Bellinis (prosecco and peach nectar) $34.00 per bottle
Each gallon is an estimated 20 servings
Sparkling Strawberry Lemonade (non-alcoholic) $55.00 first gallon, $25.00 each additional gallon
Sparkling Strawberry Lemonade with rum or vodka $95.00 first gallon, $60.00 each additional gallon
Mimosas (champagne and orange juice) $34.00 per bottle
Bellinis (prosecco and peach nectar) $34.00 per bottle
BAR OPTIONS:
Bartender charge: a $60.00 bartender fee is charged if bar sales do not exceed $300.00
Host Bar:
A Host bar is a bar paid for by the host of the event on a per drink, on consumption basis.
Charges are determined by the number of drinks consumed and each drink price includes the appropriate mix, wash, garnish and ice needed for that drink.
Charges are determined by the number of drinks consumed and each drink price includes the appropriate mix, wash, garnish and ice needed for that drink.
Executive Host Bar
Tito’s Vodka, Tanqueray Gin, Bacardi Rum, Jack Daniels Whiskey, Jim Beam Bourbon, Dewar’s Scotch
$11.00 cocktail/ $12.00 Rocks
House Cabernet Sauvignon, Chardonnay $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
$11.00 cocktail/ $12.00 Rocks
House Cabernet Sauvignon, Chardonnay $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
Presidential Host Bar
Grey Goose Vodka, Sapphire Gin, Bacardi Rum, Crown Royal Whiskey, Makers Mark, Johnny Walker Black
$13.00 cocktail/ $14.00 Rocks
House Red wine and White wine $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
$13.00 cocktail/ $14.00 Rocks
House Red wine and White wine $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
Cash Bar:
A cash bar allows each guest to pay for their drinks individually, prices include sales tax.
A $100 fee will be charged to set up a private cash bar in your event room.
Martinis and Rocks $13.00
Mixed Drinks $12.00
Glass of Wine $10.00
Imported Beer $9.00
Domestic Beer $8.00
Soft Drink $4.00
A $100 fee will be charged to set up a private cash bar in your event room.
Martinis and Rocks $13.00
Mixed Drinks $12.00
Glass of Wine $10.00
Imported Beer $9.00
Domestic Beer $8.00
Soft Drink $4.00
Event Enhancements
Please let us know if you need any of these items for your event when we are planning the menu and set up of the room. These items are not in the room unless requested prior to the event.
If there is something that you need that you don't see on this list, please ask us!
Colored Table Runners
$5.00/each
Colored Table Overlays
$10.00/each
House Centerpieces
Complimentary
LCD Projector, Screen, A/V Cart with Extension Cord and Power Strip
$100.00
Screen, A/V Cart with Extension Cord and Power Strip
$30.00
Wipe Board with Markers
$15.00/each
Flip Chart Stand with Pad of Paper and Markers
$15.00/each
Flip Chart Stand
$5.00/each
Podium and Mic
Complimentary
50" TV on AV cart with USB & HDMI
$100.00
Easels for Posters
Complimentary
Power Strips
$5.00/each
Reception Displays
Each Display serves 40-50 guests
Charcuterie Selection
$185.00
An assortment of seasonal fruit and domestic cheese and nuts on a decorative display. Served with crackers
Grilled Fresh Vegetable Display
$95.00
A seasonal assortment of fresh vegetables topped with romano and extra virgin olive oil
Antipasto Display
$195.00
Dried sausage, select cheeses, olives roasted red peppers and crackers
Fresh Vegetable Display
$75.00
Assorted vegetables with a choice of herb cream cheese dip or creamy hummus
Calamari Fritto
$105.00
Crispy calamari and banana peppers with lemon aioli, marinara and lemon wedges
Mixed Nuts
$15.00/per pound
Potato Chips or Pretzels
$10.00/per pound
Sicilian Pizza
Approximately 50 pieces per sheet
Pizza Bianco
$50.00
With artichoke hearts, olive oil and romano
Pizza Marinara
$45.00
With marinara and romano
Pepperoni Pizza
$55.00
With pepperoni, marinara, romano and a sprinkling of mozzarella
Primavera Pizza
$65.00
Spinach, roasted red peppers, artichoke hearts, mushrooms, Cubanella peppers, black olives, red onions, mozzarella, romano & garlic butter
Italian Sausage Pizza
$55.00
With homemade sausage, marinara, romano and a sprinkling of mozzarella
Hors D’ Oeuvres
Priced per 50 pieces
Hand-Breaded Zucchini Sticks
$59.00
Hand breaded zucchini with tomato sauce
Bacon Wrapped Waterchestnuts
$65.00
Bacon Wrapped Dates
$75.00
Dates wrapped with bacon and finished with balsamic glaze
Mozzarella Fritta
$65.00
Fresh mozzarella panko-crusted with marinara
Bite-Size Salmon Cakes
$120.00
House made with fresh salmon, panko, romano and lemon. Served with a creamy caper dip and lemon
Arancini
$95.00
Handmade mini Arborio rice balls stuffed with marinara, peas and romano
Panko Crusted Shrimp
$135.00
Served golden brown with dipping sauce
Jumbo Shrimp Cocktail
$150.00
Chilled shrimp in an ice bowl with horseradish cocktail sauce and lemon wedges
Stuffed Mushrooms Florentine
$85.00
Jumbo mushrooms stuffed with a spinach, breadcrumb and romano filling
Sausage Stuffed Mushrooms
$95.00
Jumbo mushrooms with sausage & breadcrumbs
Mussels Marinara
$90.00
Fresh mussels steamed in a light marinara broth
Mini Meatballs
$75.00
With marinara
Sweet & Sour Meatballs
$75.00
Tuscan Crostini
$85.00
Crostini with assorted toppings: Muffaletta olive relish, artichoke heart relish and diced tomato relish
Crispy Wings
$100.00
Chicken wings baked in choice of BBQ, Buffalo, or Sweet Heat Pineapple sauce with bleu cheese, carrots, and celery
Family Style
$40.95 pp
Appetizer on Each Table as Guests Arrive
Red and White Pizza Squares
Soup: Select One
Italian Wedding Soup l Escarole Soup l Tomato Basil Soup
Family Style Salad
Tossed Field Greens Salad with Homemade Raspberry Vinaigrette
Entrees: Choose Two
Choice of three, add $2.50 pp
Breaded Chicken Cutlets l Chicken Tosca with White Wine Lemon Butter Sauce
Chicken Marsala l Sausage, Peppers, Onions l Breaded Pork Cutlets l Breaded Veal Cutlets
Pork Tenderloin Funghetto with Mushrooms and Roasted Red Peppers in a Funghetto Wine Sauce
Breaded Eggplant Garnished with Shredded Mozzarella add $2.50
Beef Tenderloin Tips sautéed with Peppers, Onions, and Mushrooms add $8.00
Sliced Tenderloin of Beef topped with Au Jus and Onion Straws add $10.00
Potato Crusted Cod add $3 l Roasted Salmon with Citrus Herb Butter add $5.00
Breaded Chicken Cutlets l Chicken Tosca with White Wine Lemon Butter Sauce
Chicken Marsala l Sausage, Peppers, Onions l Breaded Pork Cutlets l Breaded Veal Cutlets
Pork Tenderloin Funghetto with Mushrooms and Roasted Red Peppers in a Funghetto Wine Sauce
Breaded Eggplant Garnished with Shredded Mozzarella add $2.50
Beef Tenderloin Tips sautéed with Peppers, Onions, and Mushrooms add $8.00
Sliced Tenderloin of Beef topped with Au Jus and Onion Straws add $10.00
Potato Crusted Cod add $3 l Roasted Salmon with Citrus Herb Butter add $5.00
Family Style Vegetable
Fresh Vegetable of the Day Chosen by the Chef
Family Style Side: Choose One
Choice of two, add $1.00 pp
Penne Marinara l Cavatelli Marinara l Broccolini Alfredo with Penne
Herb Roasted Potatoes l Garlic Mashed Potatoes l Gnocchi with Vodka Sauce add $2.00
Risotto with Romano, Spinach, Peas add $1.00 l Risotto with Marinara, Romano, Sausage add $2.00
Penne Marinara l Cavatelli Marinara l Broccolini Alfredo with Penne
Herb Roasted Potatoes l Garlic Mashed Potatoes l Gnocchi with Vodka Sauce add $2.00
Risotto with Romano, Spinach, Peas add $1.00 l Risotto with Marinara, Romano, Sausage add $2.00
Dessert: Choose One
Chocolate Mousse l Ice Cream l Family style Mini Cannoli’s
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Beverages
Coffee, Iced Tea, Hot Tea
Brunch Buffet
40 guest minimum | $31.95 pp
Fresh Seasonal Fruit Display
Assorted Breakfast Pastries Chosen by the Chef
Warm Rolls and Whipped Butter
Tossed Field Greens Salad with Raspberry Vinaigrette
Mini Pancakes with Maple Syrup
French Toast
Fluffy Scrambled Eggs
Crisp Bacon Strips
Sausage Links
Chilled Asparagus or Green Beans with Vinaigrette – Seasonal Availability
Herb Roasted Red Skin Potatoes
Pasta Marinara
Entree: Choose One
Chicken Cutlets, Veal Cutlets or Potato Crusted Whitefish
Add On
$9.00
Omelet Station
Dessert: Choose One
Chocolate Mousse l Ice Cream l Family style Mini Cannoli’s
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Beverages
Chilled Juice, Coffee, Iced Tea, Hot Tea
Feast of Italy Buffet
40 guest minimum | $38.95 pp
Tossed Field Greens, Tomatoes, Carrots and Onions with Raspberry Vinaigrette
Warm Italian Bread with Whipped Butter
Orzo Pasta Salad with Diced Tomatoes, Zucchini and Black Olives and Lemon Vinaigrette
Italian Greens with Garlic and Oil
Sicilian Style Eggplant Lasagna
Penne Marinara
Cavatelli Alfredo with Broccoli
Homemade Meatballs
Sausage Peppers & Onions
Rosemary Roasted Chicken
Breaded Veal Cutlet
Dessert: Choose One
Chocolate Mousse l Ice Cream l Family style Mini Cannoli’s
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Beverages
Coffee, Iced Tea, Hot Tea
Bellagio Buffet
40 guest minimum | $41.95 pp
Assorted Relish Tray
Tossed Field Greens Salad with Raspberry Vinaigrette
Warm Italian Bread and Whipped Butter
Fresh Seasonal Vegetable of the Day Chosen by the Chef
Salad: Choose Four
Cucumber-Red Onion and Tomato Salad l Caesar Salad with garlic croutons
Red Skin Potato Salad l Italian Pasta salad with pepperoni, cubed cheeses, olives, cucumbers, red pepper, Italian dressing l Orzo Salad with diced tomato, zucchini and black olives with lemon vinaigrette l Creamy Coleslaw l Seasonal Fresh Fruit Display add $1.50
Red Skin Potato Salad l Italian Pasta salad with pepperoni, cubed cheeses, olives, cucumbers, red pepper, Italian dressing l Orzo Salad with diced tomato, zucchini and black olives with lemon vinaigrette l Creamy Coleslaw l Seasonal Fresh Fruit Display add $1.50
Side: Choose Two
Choice of three add $2.50 pp
Herb Roasted Potatoes l Penne Marinara l Cavatelli Marinara
Garlic Mashed Potatoes l Creamy Risotto add $2.25
Herb Roasted Potatoes l Penne Marinara l Cavatelli Marinara
Garlic Mashed Potatoes l Creamy Risotto add $2.25
Entree: Select Two
Choice of three add $2.50 pp
Breaded Chicken Cutlets l Chicken Marsala l Rosemary Roasted Chicken l Baked Meat Lasagna
Potato Crusted Cod l Chicken Tosca l Breaded Pork Chops with apple slaw
Grilled Pork Tenderloin with crispy onion straws add $5.00
Chef Carved Whole Beef Tenderloin with creamy horseradish add $M.P.
Breaded Chicken Cutlets l Chicken Marsala l Rosemary Roasted Chicken l Baked Meat Lasagna
Potato Crusted Cod l Chicken Tosca l Breaded Pork Chops with apple slaw
Grilled Pork Tenderloin with crispy onion straws add $5.00
Chef Carved Whole Beef Tenderloin with creamy horseradish add $M.P.
Dessert: Choose One
Chocolate Mousse l Ice Cream l Family style Mini Cannoli’s
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Large Cannoli add $1.00 l Tiramisu add $1.75 l Italian Cookies add $1.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Beverages
Coffee, Iced Tea, Hot Tea
Plated Entrees
Served with:
Tossed Field Greens Salad with Raspberry Vinaigrette
Warm Rolls and Whipped Butter
Choice of Dessert and Freshly Brewed Coffee, Decaf, Hot Tea and Iced Tea
The host may offer two entrée selections with an additional charge of 2.00 per person.
The total number of each entrée being ordered is due with your final guarantee five days prior to the event and the same starch will be served for both items.
Chicken Marsala
$32.00
Medallions of chicken breast sautéed with marsala wine and sliced mushrooms, garlic mashed potatoes and seasonal fresh vegetable
Hand-Breaded Chicken Cutlet
$31.00
Boneless breast of chicken served with penne marinara and seasonal fresh vegetable
Chicken Tosca Florentine
$32.00
Tender chicken breast in an egg wash, butter sautéed and topped with a creamy spinach and mushroom sauce. Served with garlic mashed potatoes and seasonal fresh vegetable
Sicilian Eggplant Lasagana
$30.00
Baked layers of eggplant, herbed breadcrumbs, 2penne marinara and seasonal fresh vegetable
Eggplant Parmigiana
$32.00
Hand-Breaded eggplant topped with mozzarella served over gnocchi alla vodka and seasonal fresh vegetable
Dijon Pork Tenderloin
$32.00
Tender slices of roasted pork tenderloin served with roasted grapes and apples over garlic mashed potatoes and fresh seasonal vegetable
Veal Parmigiana
$32.00
Hand-breaded tender veal cutlet topped with provolone, served with cavatelli marinara and fresh seasonal vegetable
Grilled Filet Mignon
MP
8 oz seasoned and grilled filet with cabernet sauvignon jus and crispy onion straws over garlic mashed potatoes and seasonal fresh vegetable
Salmon Romano
$32.00
8 oz Salmon filet topped with romano breadcrumbs and baked to perfection. Served over garlic mashed potatoes with a fresh seasonal vegetable
Potato Crusted Cod
$31.00
Our delicious recipe of flaky fish with a crispy potato crust served with penne marinara and fresh seasonal vegetable
Dessert: Choose One
Cheesecake l Spumoni l Vanilla Ice Cream l Chocolate Mousse l Large Cannoli add $1.25 l Tiramisu add $2.75
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Chef Selected Seasonal Dessert Station add $7.95 in addition to a served dessert
Chef Selected Seasonal Dessert Station add $6.75 instead of a served dessert
Salad Substiutions
Tossed Caesar Salad with Herbed Croutons and Romano and tomato add $2.50
Baby Spinach Salad with Cranberries, Walnuts, Bleu cheese with raspberry vinaigrette add $3
Baby Spinach Salad with Cranberries, Walnuts, Bleu cheese with raspberry vinaigrette add $3
Starch Substiutions
Penne with Marinara Sauce l Cavatelli with Marinara Sauce l Garlic Mashed Potatoes
Herb Roasted Red Skin Potatoes l Risotto with Spinach and Peas add $2.00 l Gnocchi alla Vodka Sauce add $2.50
Herb Roasted Red Skin Potatoes l Risotto with Spinach and Peas add $2.00 l Gnocchi alla Vodka Sauce add $2.50
Desserts
Assorted Homemade Italian Cookies
$14.95/per pound
Can be displayed on cake table or family style plates can be served to each table
Mini Cannoli
$2.25/each
$25.00/per dozen
Can be displayed on cake table or family style plates can be served to each table
Dessert Station
The Chef will select and display an assortment of seasonal desserts to compliment your event
$7.95 per person in addition to a served dessert
$6.75 per person instead of a served dessert
$7.95 per person in addition to a served dessert
$6.75 per person instead of a served dessert
Beverages
Signature Drinks can be created specially for your event, please inquire with the Catering Department
Soft Drinks
$3.00/per guest
Including refills
Wine on Each Table
$30.00/per bottle
House red and white wine on each table
Champagne or Prosecco
$32.00/per bottle
Can be poured as a toast or butler passed
Specialty Drinks
Can be served in a punch bowl or butler passed to your guests
Each gallon is an estimated 20 servings.
Sparkling Strawberry Lemonade (non-alcoholic) $55.00 first gallon, $25.00 each additional gallon
Sparkling Strawberry Lemonade with rum or vodka $95.00 first gallon, $60.00 each additional gallon
Mimosas (champagne and orange juice) $34.00 per bottle
Bellinis (prosecco and peach nectar) $34.00 per bottle
Each gallon is an estimated 20 servings.
Sparkling Strawberry Lemonade (non-alcoholic) $55.00 first gallon, $25.00 each additional gallon
Sparkling Strawberry Lemonade with rum or vodka $95.00 first gallon, $60.00 each additional gallon
Mimosas (champagne and orange juice) $34.00 per bottle
Bellinis (prosecco and peach nectar) $34.00 per bottle
BAR OPTIONS:
Bartender charge: a $60.00 bartender fee is charged if bar sales do not exceed $300.00
Host Bar:
A Host bar is a bar paid for by the host of the event on a per drink, on consumption basis.
Charges are determined by the number of drinks consumed and each drink price includes the appropriate mix, wash, garnish and ice needed for that drink.
Charges are determined by the number of drinks consumed and each drink price includes the appropriate mix, wash, garnish and ice needed for that drink.
Executive Host Bar
Tito’s Vodka, Tanqueray Gin, Bacardi Rum, Jack Daniels Whiskey, Jim Beam Bourbon, Dewar’s Scotch
$11.00 cocktail/ $12.00 Rocks
House Cabernet Sauvignon, Chardonnay $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
$11.00 cocktail/ $12.00 Rocks
House Cabernet Sauvignon, Chardonnay $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
Presidential Host Bar
Grey Goose Vodka, Sapphire Gin, Bacardi Rum, Crown Royal Whiskey, Makers Mark, Johnny Walker Black
$13.00 cocktail/ $14.00 Rocks
House Red wine and White wine $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
$13.00 cocktail/ $14.00 Rocks
House Red wine and White wine $30.00 per bottle
Imported Beer $8.00 each and Domestic Beer $7.00 each
Soft Drinks and Juice $3.00 per guest including refills
Add a specialty drink! Starting at $15.00 each
Cash Bar:
A cash bar allows each guest to pay for their drinks individually, prices include sales tax.
A $100 fee will be charged to set up a private cash bar in your event room.
Martinis and Rocks $13.00
Mixed Drinks $12.00
Glass of Wine $10.00
Imported Beer $9.00
Domestic Beer $8.00
Soft Drink $4.00
A $100 fee will be charged to set up a private cash bar in your event room.
Martinis and Rocks $13.00
Mixed Drinks $12.00
Glass of Wine $10.00
Imported Beer $9.00
Domestic Beer $8.00
Soft Drink $4.00
Event Enhancements
Please let us know if you need any of these items for your event when we are planning the menu and set up of the room. These items are not in the room unless requested prior to the event.
If there is something that you need that you don’t see on this list, please ask us!
Colored Table Runners
$5.00/each
Colored Table Overlays
$10.00/each
House Centerpieces
Complimentary
LCD Projector, Screen, A/V Cart with Extension Cord and Power Strip
$100.00
Screen, A/V Cart with Extension Cord and Power Strip
$30.00
Wipe Board with Markers
$15.00/each
Flip Chart Stand with Pad of Paper and Markers
$15.00/each
Flip Chart Stand
$5.00/each
Podium and Mic
Complimentary
50” TV on AV cart with USB & HDMI
$100.00
Easels for Posters
Complimentary
Power Strips
$5.00/each