Our Menu
Lunch MenuDinner MenuFamily PackagesHappy HourBox LunchesCatering MenuSeasonal MenuKids MenuLenten Fish Fry
Monday-Friday 11:30am - 2:00pm • *Consuming raw or undercooked meats, eggs, poultry or seafood increases your chance of acquiring a food-borne illness • Our Sauces: Tomato sauce: A deep, rich, smooth slow-roasted meat-based sauce made with crushed tomatoes. ''Sunday'' sauce | Marinara sauce: A bright, fresh sauce made from whole tomatoes with garlic, onions, fresh basil, and extra virgin olive oil.
Appetizers
Calamari
$16.00
Cornmeal-crusted calamari and banana peppers, horseradish aioli and marinara for dipping.
Zucchini Sticks
$12.00
Hand-breaded zucchini with tomato sauce.
Mozzarella Fritta
$12.00
Fresh mozzarella panko-crusted with marinara.
Stuffed Artichoke
MP
Baked with herbed ciabatta breadcrumbs, extra virgin olive oil, and romano.
Charcuterie
$18.00
Dried sausage, prosciutto, provolone, gouda, goat cheese, mixed olives, baguettes, grapes, olive oil with fresh basil
Sausage Stuffed Hot Peppers
$16.00
Two Hungarian hot peppers stuffed with house-made sausage and roasted in marinara.
Classic Shrimp Cocktail
$12.00
Five chilled shrimp with cocktail sauce.
Crispy Wings
$18.00
One dozen drum drumettes and wingettes tossed in choice of BBQ, Buffalo, Honey Mustard, Teriyaki, or Sweet-Heat Pineapple Sauce served with carrots, celery and bleu cheese dip.
Soups
Italian Wedding Soup
$5.00/+
Tiny all-beef meatballs, acini de pepe, escarole, and fresh mixed vegetables in chicken broth • Dine In: $5.00 cup | $7.00 bowl • Carry Out: $7.00 pint | $13.00 quart
Pasta Fagioli
$5.00/+
Cannellini beans, tubetti pasta, spinach, bacon, and fresh vegetables in a rich tomato-chicken broth • Dine In: $5.00 cup | $7.00 bowl • Carry Out: $7.00 pint | $13.00 quart
French Onion Soup
$8.00
A crock of rich beef broth and caramelized onions, topped with croutons and bubbling provolone.
Fazio's Turkey Chili
$5.00/cup
$7.00/pint
$7.00/bowl
$13.00/quart
Turkey, tomato, assorted beans, peppers, & onions
Salads
Add-ons: Grilled Chicken Breast $4.00 | Seared Salmon $6.00 | Grilled Shrimp $5.00 • Dressings: Homemade Italian | Ranch | Creamy Bleu Cheese | Poppyseed | 1000 Island | Balsamic Vinaigrette, French | Crumbled Bleu Cheese $1.25
Bleu Cheese Salmon Salad
$16.00
5 oz salmon filet, onions, crumbled bleu cheese, and cucumbers over mixed greens.
The Caesar
$14.00
With croutons and romano.
Crispy Chicken Salad
$15.00
Panko-crusted chicken, mixed greens, mozzarella, diced tomatoes, and crispy tortilla strips.
Caprese Insalata
$16.00
Ripe tomatoes, fresh mozzarella, fresh basil over spinach with balsamic vinaigrette.
Entrees
Entrees are accompanied by a house salad, rolls and butter.
Chicken Parmigiana
$17.00
Hand-breaded chicken cutlet topped with melted provolone, served with spaghettini and tomato sauce.
Veal Parmigiana
$17.00
Hand-breaded veal cutlet topped with melted provolone, served with a side of spaghettini and tomato sauce.
Eggplant Parmigiana
$15.00
Hand-breaded eggplant with melted provolone and tomato sauce, served with a side of spaghettini.
Sicilian-Style Baked Eggplant
$17.00
Baked layers of eggplant, marinara, basil, romano, breadcrumbs, mozzarella, and egg. Served with penne marinara.
Potato Crusted Cod
$16.00
Our secret recipe with penne marinara.
Pastas
Entrees are accompanied by a house salad, rolls and butter.
Cheese Ravioli
$15.00
Cheese filled pasta pillows with marinara sauce.
Lasagna Al Forno
$16.00
Layers of baked pasta, seasoned ground beef, creamy ricotta, romano, provolone, mozzarella and tomato sauce.
Spaghettini or Penne
$14.00/+
Marinara or Tomato Sauce $14.00 | Meatballs and Tomato Sauce $15.00 | Meatballs and Marinara Sauce $15.00 | Italian Sausage and Tomato Sauce $16.00 | Pesto Sauce $19 Creamy Alfredo Sauce $17.00
Cavatelli or Fettuccine
$15.00/+
Marinara or Tomato Sauce $15.00 | Meatballs and Tomato Sauce $16.00 | Meatballs and Marinara Sauce $16.00 | Italian Sausage and Tomato Sauce $17.00 | Creamy Alfredo Sauce $18.00 l Pesto Sauce $19
Clam Sauce Over Spaghettini
$19.00
Baby clams, onions, garlic, and spinach sauteed with your choice of Marinara or White Wine.
Broccolini Alfredo
$21.00
Fettuccine and broccoli tossed in creamy alfredo sauce.
Gluten-Free Penne
$15.00/+
Delicious corn, brown rice and quinoa pasta • Marinara $15.00 | Italian Sausage and Marinara $17.00
Sandwiches
Served with French Fries, Potato Salad or Coleslaw.
Crispy Chicken Club Sandwich
$14.00
Panko-crusted breast, bacon, cheddar, lettuce, and tomato on brioche.
Veal Cutlet Sandwich
$17.00
Open-faced hand-breaded veal cutlet on focaccia bread with tomato sauce.
Chicken Cutlet Sandwich
$17.00
Open-faced hand-breaded chicken cutlet on focaccia bread with tomato sauce.
Meatball Sandwich
$15.00
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Sausage, Peppers & Onions
$17.00
A knife-and-fork sandwich with our homemade sausage, peppers, and onions on an Italian bun topped with marinara and melted provolone.
Turkey BLT
$14.00
Smoked turkey, bacon, lettuce, tomato, and horseradish aioli on toasted nine-grain bread.
Salmon BLT
$17.00
5 oz salmon filet, bacon, lettuce, tomato, and horseradish aioli on a brioche bun.
Burgers
Build your own burger
$18.00
8 oz house-ground chuck with cheddar, lettuce, and tomato on a brioche with French fries | Add bacon +$1.00
Pizzas
Gluten-free crust +$2.00
Pizza Margherita
$17.00
Fresh mozzarella, vine-ripened tomatoes, basil, marinara, romano.
Pizza Sausage
$18.00
Sausage, mozzarella, marinara, romano.
Pizza Marinara or Calzone
$16.00
Mozzarella, marinara, romano.
Pizza Bianco
$18.00
artichoke hearts, spinach, romano, EVOO, and a sprinkling of mozzarella
Monday-Sunday 4:00pm - 9:00pm • Entrees are accompanied by a house salad, rolls and butter • Our Sauces: Tomato sauce: A deep, rich, smooth slow-roasted meat-based sauce made with crushed tomatoes. ''Sunday'' sauce | Marinara sauce: A bright, fresh sauce made from whole tomatoes with garlic, onions, fresh basil, and extra virgin olive oil • Consuming raw or undercooked meats, eggs, poultry or seafood increase your chance of acquiring a food borne illness.
Appetizers
Calamari
$17.00
Cornmeal-crusted calamari and banana peppers, horseradish aioli and marinara for dipping.
Zucchini Sticks
$13.00
Hand-breaded zucchini with tomato sauce.
Mozzarella Fritta
$13.00
Fresh mozzarella panko-crusted with marinara.
Charcuterie
$18.00
Dried sausage, prosciutto, provolone, gouda, goat cheese, mixed olives, baguettes, grapes, and olive oil with fresh basil
Sweet Cubanella Peppers
$12.00
Sweet peppers sauteed with olive oil and garlic.
Sausage Stuffed Hot Peppers
$17.00
Two Hungarian hot peppers stuffed with sausage and roasted in marinara.
Hungarian Hot Peppers
$12.00
Hot peppers sauteed with olive oil and garlic.
Stuffed Artichoke
MP
Baked with herbed ciabatta breadcrumbs, extra virgin olive oil, and romano.
Classic Shrimp Cocktail
$14.00
Five chilled shrimp with cocktail sauce.
Pei Mussels
$18.00
Two dozen steamed with onions, garlic, and your choice of Marinara or A White Wine Broth.
Crispy Wings
$18.00
One dozen drum drumettes and wingettes tossed in choice of BBQ, Buffalo, Honey Mustard, Teriyaki, or Sweet-heat Pineapple Sauce served with carrots, celery and bleu cheese dip.
Soups
Italian Wedding Soup
$5.00/+
Tiny all-beef meatballs, acini de pepe, escarole, and fresh mixed vegetables in chicken broth • Dine in: $5.00 cup | $7.00 bowl • Carry out: $7.00 pint | $13.00 quart
Pasta Fagioli
$5.00/+
Cannellini beans, tubetti pasta, spinach, bacon, and fresh vegetables in a rich tomato-chicken broth • Dine in: $5.00 cup | $7.00 bowl • Carry out: $7.00 pint | $13.00 quart
French Onion Soup
$10.00
A crock of rich beef broth and caramelized onions, topped with croutons and bubbling provolone.
Fazio's Turkey Chili
$5.00/cup
$7.00/pint
$7.00/bowl
$13.00/quart
Turkey, tomato, assorted beans, peppers, & onions
Chicken
Chicken Parmigiana
$23.00
Hand-breaded chicken cutlet topped with melted provolone, served with spaghettini and tomato sauce.
Chicken Herberto
$25.00
Hand-breaded chicken cutlet and eggplant topped with tomato sauce and melted provolone. Served with a side of spaghettini.
Chicken Marsala
$25.00
Chicken breast medallions sauteed with marsala wine and mushrooms served over mashed potatoes.
Chicken Piccata
$25.00
Chicken breast medallions sauteed with lemon capers, and white wine served over mashed potatoes.
Pastas
Cheese Ravioli
$19.00
Cheese filled pasta pillows with marinara sauce.
Lasagna Al Forno
$22.00
Layers of baked pasta, seasoned ground beef, creamy ricotta, romano, provolone, mozzarella and tomato sauce.
Gnocchi alla Vodka
$21.00
Housemade ricotta dumplings with creamy vodka sauce, homemade sausage, romano, and spinach.
Spaghettini or Penne
$17.00/+
Marinara or Tomato Sauce $17.00 | Meatballs and Tomato Sauce $18.00 | Meatballs and Marinara Sauce $18.00 | Italian Sausage and Tomato Sauce $19.00 | Creamy Alfredo Sauce $20.00 l Pesto Sauce $21
Cavatelli or Fettuccine
$18.00/+
Marinara or Tomato Sauce $18.00 | Meatballs and Tomato Sauce $19.00 | Meatballs and Marinara Sauce $19.00 | Italian Sausage and Tomato Sauce $20.00 | Creamy Alfredo Sauce $21.00 l Pesto Sauce $22
Broccolini Alfredo
$21.00
Fettuccine and broccoli tossed in creamy alfredo sauce.
Gluten-Free Penne
$18.00/+
Please allow for an extra 10 minutes of cook time • Delicious Corn, Brown Rice and Quinoa Pasta | Marinara $18.00 | Italian Sausage and Marinara $20.00
Salads
Dressings: Homemade Italian, Ranch, Creamy Bleu Cheese, Poppyseed, 1000 Island, Balsamic Vinaigrette, French, Crumbled Bleu Cheese +$1.25 • Salad Add-ons: Grilled Chicken Breast $6.00 | Seared Salmon $10.00
Crispy Chicken Salad
$17.00
Panko-crusted chicken, mixed greens, mozzarella, diced tomatoes, and crispy tortilla strips.
Bleu Cheese Salmon Salad
$21.00
8 oz salmon filet, onions, crumbled bleu cheese, and cucumbers over mixed greens.
The Caesar
$15.00
With croutons and romano.
Caprese Insalata
$16.00
Ripe tomatoes, fresh mozzarella, fresh basil over spinach with balsamic glaze.
Pizzas
Gluten-free crust +$2.00 • $2.00 each: Pepperoni, Sausage, Anchovies, Grilled Chicken, Fresh Mozzarella, Bacon | $1.00 each: Spinach, Onions, Artichoke Hearts, Mushrooms, Fresh Basil, Diced Tomato, Cubanelle Peppers, Black Olives, Banana Peppers, Roasted Rd Peppers | $1.25 each: Crumbled Bleu Cheese
Pizza Margherita
$17.00
Fresh mozzarella,vine-ripened tomatoes, basil, marinara, romano.
Pizza Sausage
$18.00
Sausage, mozzarella, marinara, romano.
Pizza or Calzone Marinara
$16.00
Mozzarella, marinara, romano.
Pizza Bianco
$18.00
Artichoke hearts, spinach, romano, mozzarella, EVOO, and a sprinkling of mozzarella.
Specialties of the House
Veal Parmigiana
$27.00
Hand-breaded veal cutlet topped with melted provolone, served with a cubanella pepper and a side of spaghettini and tomato sauce.
Veal Herberto
$29.00
Our famous hand-breaded veal cutlet and eggplant topped with tomato sauce and melted provolone. Served with a cubanella pepper and a side of spaghettini.
Eggplant Parmigiana
$21.00
Hand-breaded eggplant with melted provolone and tomato sauce, served with a side of spaghettini.
New York Strip Steak
$35.00
Seasoned and grilled 12 oz strip served with garlic mashed potatoes.
Sicilian-Style Baked Eggplant
$23.00
Baked layers of eggplant, marinara, basil, romano, breadcrumbs, mozzarella, and egg. Served with penne marinara.
From the Sea
Potato Crusted Cod
$24.00
Our secret recipe with penne marinara.
Roasted Salmon
$31.00
An 8 oz salmon filet with mashed potatoes and vegetable of the day.
Clam Sauce Over Spaghettini
$24.00
Baby clams, onions, garlic, and spinach sauteed with your choice of Marinara or White Wine.
Sandwiches and Burgers
Served with French Fries, Coleslaw or Potato Salad.
Veal Cutlet Sandwich
$22.00
Open-faced hand-breaded veal cutlet on focaccia bread with tomato sauce.
Chicken Cutlet Sandwich
$19.00
Open-faced hand-breaded chicken cutlet on focaccia bread with tomato sauce.
Meatball Sandwich
$16.00
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Sausage, Peppers & Onions
$19.00
A knife-and-fork sandwich with our homemade sausage, peppers and onions on an Italian bun topped with marinara and melted provolone.
Build your own burger
$19.00
8 oz house-ground chuck with lettuce, and tomato on a brioche with French fries | Add bacon +$1.00
Available Monday - Saturday 4:00pm - 8:00pm | 48 hour notice required, serves 4-6 guests, carry out ONLY
Menu
Choice of Chicken Marsala or Chicken Piccata
$85.00
Served with mashed potatoes | Includes a house salad, Italian dressing, rolls, and butter.
Choice of Veal, Chicken, or Eggplant Parmigiana
$65.00
Served with penne marinara | Includes a house salad, Italian dressing, rolls, and butter.
Choice of Spaghettini and Meatballs or Cheese Ravioli
$55.00
Includes a house salad, Italian dressing, rolls, and butter.
Monday - Saturday 4:00pm - 6:00pm
Food
Mozzarella Fritta
$10.00
Antipasto Piato
$10.00
Polenta Fries
$10.00
Zucchini Sticks
$10.00
Shrimp Cocktail
$10.00
A Dozen Mussels
$10.00
Crispy Wings
$10.00
6 wings tossed in your choice of BBQ, Buffalo or Sweet-heat Pineapple Sauce.
Caesar Salad
$10.00
With grilled chicken.
Pizza
$10.00
Pizza margherita, pepperoni pizza, pizza bianco.
House Wine
Available in the bar/ lounge only.
Chardonnay, Pinot
$5.00/glass
Grigio, Moscato
$5.00/glass
Cabernet Sauvignon
$5.00/glass
Merlot, Pinot Noir
$5.00/glass
Alfredo's Specialty Wine
$5.00/glass
Cocktails
Available in the bar/ lounge only.
Well Liquor
$6.00
Draft Beer
Available in the bar/ lounge only.
Blue Moon Belgian White
$5.00
Great Lakes Dortmunder
$5.00
Domestic Bottles
Available in the bar/ lounge only.
Domestic Bottles
$3.00
Available 11:30am-3:00pm | Includes sandwich, bag of chips, chocolate chip cookie, choice of side, bottle of water, and condiments • Only $15.00!
Choose a Sandwich
Smoked Turkey
Turkey, provolone, lettuce, tomato on an Italian bun.
Black Forest Ham & Swiss
Ham, Swiss, lettuce, tomato on an Italian bun.
Meatball
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Eggplant - Vegetarian
Breaded eggplant on a brioche bun topped with marinara sauce and provolone cheese.
Choose a Side:
Potato Salad
Cole Slaw
20 or more guests | Available for lunch & dinner | Pick up & delivery | *Delivery available within 20 miles and delivery charges apply
72-hour notice is appreciated | Some items may need a longer notice | GF - Gluten Free | PLATE & UTENSIL PACK - Paper plate and utensil pack with a fork, knife, spoon, napkin, salt & pepper 1.00 each | SERVING UTENSILS - Tongs & spoons 1.00 each | WIRED CHAFFERS - 10.00 each | STERNO - 2.00 each
Sandwiches & Wraps
Priced per person
Italian Sandwich
$13.00
With provolone, lettuce, tomato, onion & vinaigrette on an Italian bun.
Smoked Turkey Sandwich
$13.00
With provolone, lettuce, tomato & onion on an Italian bun.
Black Forest Ham & Swiss Sandwich
$13.00
With lettuce, tomato, onion on an Italian Bun.
Turkey BLT Wrap
$13.00
Turkey, bacon, lettuce, tomato.
Chicken Caesar Wrap
$13.00
Grilled chicken, romaine, croutons & Caesar dressing.
Meatball Sandwich
$14.00
Homemade meatballs on an Italian bun topped with tomato sauce and melted provolone.
Eggplant Sandwich
$14.00
Breaded eggplant on a brioche bun topped with marinara sauce and provolone cheese.
Breaded Chicken Cutlet Sandwich
$14.00
Breaded chicken cutlet on an Italian bun with tomato sauce.
Sicilian Pizza
Our homemade dough baked in a sheet and cut into about 50 party-size appetizer squares.
Red Pizza
$35.00
Marinara, romano & olive oil.
White Pizza
$40.00
Artichoke hearts, romano & olive oil.
House-Made Sausage Pizza
$45.00
Marinara, romano, mozzarella & sausage.
Pepperoni Pizza
$45.00
Marinara, romano, mozzarella & pepperoni.
Primavera Pizza
$55.00
Spinach, roasted red peppers, artichoke hearts, mushrooms, cubanelle peppers, black olives, red onions, mozzarella, romano & garlic butter.
Italian Deluxe Pizza
$60.00
Italian sausage, pepperoni, cubanelle peppers, red onions, mozzarella, marinara, romano & olive oil.
Entree Meals
Priced per person | Includes penne marinara and a mixed field greens salad | Substitute cavatelli +$0.50 per guest | Substitute gluten-free pasta +$1.00 per guest
''Our Famous'' Breaded Veal Cutlet
$14.95
Two petite cutlets per person.
Breaded Chicken Cutlet
$13.95
Two petite cutlets per person.
Chicken Piccata
$15.95
Tender chicken breast sauteed in a butter, caper, white wine sauce.
Chicken Marsala
$15.95
Tender chicken breast sauteed in a marsala wine and mushroom sauce.
Veal Cutlets + Rosemary Chicken
$14.95
Breaded veal cutlets and rosemary roasted chicken quarters.
Rosemary Roasted Chicken (GF)
$15.95
Half of a chicken roasted with garlic, rosemary and white wine.
Salad
Mixed Greens Salad (GF)
$40.00/+
With tomatoes, cucumbers, carrot and homemade Italian dressing • Small (serves 15-25) $40.00 | Large (serves 30-35) $50.00
Baby Spinach Salad (GF)
$55.00/+
With dried cranberries, walnuts, crumbled bleu cheese and homemade raspberry vinaigrette • Small (serves 15-25) $55.00 | Large (serves 30-35) 65.00
Homemade Potato Salad or Coleslaw
$2.25/per guest
Ciabatta Rolls
$0.95/each
With whipped butter
Lasagna
72 hour notice is needed
Meat Lasagna
$55.00/+
Baked layers of pasta, tomato sauce, four cheeses and seasoned sauteed beef • Half pan (serves 10-12) $55.00 | Full pan (serves 20-24) $95.00
Grilled Vegetable Lasagna
$60.00/+
Baked layers of pasta, marinara, four cheeses & grilled vegetables • Half pan (serves 10-12) $60.00 | Full pan (serves 20-24) $112.00
Sicilian-Style Eggplant Lasagna
$55.00/+
Baked layers of eggplant, marinara sauce, romano, breadcrumbs, egg and basil • Half pan (serves 8-10) $55.00 | Full pan (serves 15-20) $110.00
Add Ons
Half Pan (serves 20-25) as a side dish | Full Pan (serves 40-50) as a side dish
Sausage Stuffed Hot Peppers (GF)
$95.00/per dozen
Roasted in marinara.
Sauteed Fresh Vegetables (GF)
$45.00/+
Half pan $45.00 | Full pan $75.00
Roasted Red Skin Potatoes (GF)
$45.00/+
Half pan $45.00 | Full pan $75.00
Jumbo Cheese Ravioli
$58.00
50 ravioli topped with marinara sauce | Serves 8-10
Risotto (GF)
$61.00/+
Rosa (marinara, sausage, romano) | Half pan $69.00 | Full pan $110.00 • Bianco (spinach, sundried tomatoes, romano) | Half pan $61.00 | Full pan $98.00
Penne Marinara
$35.00/+
Half pan $35.00 | Full pan $55.00
Penne Alfredo
$50.00/+
Half Pan 50.00 | Full Pan 70.00 | with grilled chicken - Half Pan 75.00, Full Pan 95.00
Gluten Free Penne Marinara (GF)
$40.00/+
Half pan $40.00 | Full pan $65.00
Cavatelli Marinara
$40.00/+
Half pan $40.00 | Full pan $65.00
Sausage, Peppers & Onions
$65.00/+
Homemade Italian sausage, sweet onions and cubanelle peppers sauteed in marinara • Half pan $65.00 | Full pan $120.00
Homemade Meatballs
$2.00/each
Wedding Soup
$13.00/quart
Stuffed Artichokes
MP
Marinara Sauce (GF)
$7.00/+
$7.00 pint | $8.00 quart
Tomato Sauce (GF)
$5.00/+
$5.00 pint | $7.00 quart
Utensil Pack
Paper plate and utensil pack with fork, knife, spoon, napkin, salt & pepper $1.00 each
Dessert
Cannolis
$2.25/+
Crispy shell stuffed with a sweetened filling of riccota, whipped cream, chopped nuts, chocolate and candied cherries • Mini $2.25 each or $25.00 per dozen | Large $4.95 each or $55.00 per dozen
Assorted Homemade Cookies
$12.95/per pound
Tiramisu
$50.00/per pan
Serves 12-15
Chocolate Cake
$45.00/per cake
Cherry Cheesecake
$45.00/per cake
Carrot Cake
$45.00/per cake
Limocello Cake
$55.00/per cake
Offered for Lunch & Dinner
Starter
Trio Shareable
$25.00
A trio of Alfredo’s favorites including calamari, zucchini sticks, & mozzarella fritta.
Garlic Bread
$10.00
Ciabatta rolls with garlic butter and melted mozzarella cheese. Served with a side of marinara
Salad
Winter Salad
$17.00
Grilled chicken, bacon bits, cranberries, walnuts, apples, goat cheese, & sweet potato croutons with romaine.
Main
Chicken Tosca Florentine
$25.00
Tender chicken breast in an egg wash, butter sauteed, and topped with a creamy spinach and mushroom sauce. Served with garlic mashed potatoes and seasonal vegetables
Tuscan Fettuccine
$25.00
Fettuccine with sauteed mushrooms, sun-dried tomatoes, & shrimp. Tossed in a creamy Alfredo sauce.
Lemon Parmigiana Risotto
$8.00/+
Side $8.00 | Main $22.00 • With grilled chicken, asparagus, fresh lemon juice & zest, romano.
Wine
Bubbles
$31.00/Bottle
Prosecco | Extra Dry | Vinivola Serena Doc | Italy.
Children under 12 years old
Entrees
Entrees served with a choice of apple sauce or carrots with ranch dip
Cheeseburger
$6.99
with fries
Penne
$6.99
with meatballs and tomato sauce
Cavatelli
$6.99
with meatballs and tomato sauce
Spaghettini
$6.99
with meatballs and tomato sauce
Chicken Tenders
$6.99
with fries
Cheese Ravioli
$6.99
with marinara sauce
Broccolini
$6.99
penne pasta with creamy alfredo sauce and steamed broccoli
Available Ash Wednesday - March 5th
Every Friday during Lent - ends Friday, April 11th
Lunch and dinner
Appetizers
Hush Puppies
$11.00
10 hush puppies with siracha aioli
New England Clam Chowder
$5.00/cup
$8.00/bowl
Nelson's homemade chowder!
Main Courses
Panko-Crusted Fish Fry
$14.00/lunch
$19.00/dinner
with french fries & coleslaw
Captain's Platter
$17.00/lunch
$22.00/dinner
Potato crusted cod coconut shrimp, hush puppies, French fries, & slaw